In other words…yakisoba heaven in your mouth. We first ate it at our aunt’s a while ago when she hosted a japanese dinner. We absolutely love asian cuisine and this must be the essence of it. Very simple to prepare as all you need is a few vegetables and four souces which are relatively easy to get (a bottle of each will last for a couple of dinners). Like most wok dishes this one also takes just a few minutes to cook which makes it perfect for all of you that want something original for dinner but don’t want to waste time in the kitchen. Seriously, it’s much faster than ordering take-away.
You can find the original recipe here. Enjoy!