Sep 28, 2013

Happy Birthday to my love!


Happy Birthday to the coolest boy in the world!!!

I love You!
I love You!
I love You!


Happy Birthday to my love!


Happy Birthday to the coolest boy in the world!!!

I love You!
I love You!
I love You!


Sep 25, 2013

Autumn is here!


As much as I love summer cooking, all the fruit and veggie salads, aglio e olio pasta and other 2 ingredient dishes I really long for autumn warming-up meals, everything made of pumpkin and really hot curry of all kinds (we brought 1kg of curry paste from holidays so we're set). I stopped using all sorts of stock cubes and other flavour enhancers a long time ago so I try to look for new ways of cooking tasty soups. This one was a total surprise, I tell you. It's so amazingly full of flavours and it's made of veggies only, I only added a pinch of salt and a splash of olive oil. Recently, I've been madly in love with roasted garlic, I can honestly say there are few things in life that taste better, don't you agree?




Cover the veggies with foil and leave while they cool down, it'll be easier to peel them off. Blend them well and season with salt and pepper. Voila!






Autumn is here!


As much as I love summer cooking, all the fruit and veggie salads, aglio e olio pasta and other 2 ingredient dishes I really long for autumn warming-up meals, everything made of pumpkin and really hot curry of all kinds (we brought 1kg of curry paste from holidays so we’re set). I stopped using all sorts of stock cubes and other flavour enhancers a long time ago so I try to look for new ways of cooking tasty soups. This one was a total surprise, I tell you. It’s so amazingly full of flavours and it’s made of veggies only, I only added a pinch of salt and a splash of olive oil. Recently, I’ve been madly in love with roasted garlic, I can honestly say there are few things in life that taste better, don’t you agree?




Cover the veggies with foil and leave while they cool down, it’ll be easier to peel them off. Blend them well and season with salt and pepper. Voila!






Sep 16, 2013

A week by the sea with massive photo overload


We are back. We spent a week by the sea. The rainy weather didn't spoil our visit and we still had a wonderful time. Tricity is a magical place, that's for sure. If we ever move somewhere else in Poland it'll most probably be Gdynia. So, september by the polish sea may not be too hot but we managed to have a swim anyway, it was surprisingly warm and pleasant. The beach was completely empty so we had it all for ourselves, only a few passersby stopped to see what we're cooking. We weren't really satisfied with the fish they had served at a restaurant and we decided to cook our own fish on a beach, on a pan and with a glass of wine and all. It was amazing. 
We had plenty of time to do crosswords, take millions of pictures, play with Ginger and figure lots of things out. It's really good to do the last one somewhere else, far away from everyday distractions, it changes the whole perspective, clears your mind (turning 30 you know). We feel so much lighter now, ready for new challenges, kind of new era...so october and the rest of the year...bring it on!!! 

And here is the photo overload, as promissed. 





































A week by the sea with massive photo overload


We are back. We spent a week by the sea. The rainy weather didn’t spoil our visit and we still had a wonderful time. Tricity is a magical place, that’s for sure. If we ever move somewhere else in Poland it’ll most probably be Gdynia. So, september by the polish sea may not be too hot but we managed to have a swim anyway, it was surprisingly warm and pleasant. The beach was completely empty so we had it all for ourselves, only a few passersby stopped to see what we’re cooking. We weren’t really satisfied with the fish they had served at a restaurant and we decided to cook our own fish on a beach, on a pan and with a glass of wine and all. It was amazing. 
We had plenty of time to do crosswords, take millions of pictures, play with Ginger and figure lots of things out. It’s really good to do the last one somewhere else, far away from everyday distractions, it changes the whole perspective, clears your mind (turning 30 you know). We feel so much lighter now, ready for new challenges, kind of new era…so october and the rest of the year…bring it on!!! 

And here is the photo overload, as promissed.