On saturday I visited my dear friend Kasia whom I hadn’t seen for ages. It was particularly pleasant since Kasia is expecting her first baby, so we spent hours looking at pictures of her unborn baby boy. It’s amazing, he hasn’t been born yet and we were already talking about whose nose he has, cool, isn’t it?
Anyway, on my way out she handed me a huge jar of plums and I already knew they’d make a great plum pie. On sunday morning our home was filled with the smell of fresh baked pie, this is one of my favourite things in the world.
I have also been trying out our new bamboo writing pad as you can see below. I’m really loving it but I definitely have to work on my handwriting.
Mix sugar with oil and egg until fluffy. Add all dry ingredients and mix until everything is well combined.
I had some crumble left in my freezer but the pie tastes equally good without it.
Serve with vanilla ice cream or plum juice or syrup.